Kale Apple Chicken Salad
1/4 cup apple cider vinegar
1/3 cup olive oil
1 1/2 tablespoon of dijon mustard
1 1/2 teaspoon honey
sea salt to taste
1 bunch kale
2 green apples - cored and cubed
1/2 cup dried cranberries
3 ounces crumbled goat cheese (we just used the entire container)
1 pound chicken - grilled and cubed
*As the chicken was grilling, we made the dressing. However, if you don't have the ingredients, you can always mix it with any dressing - I've used Newman's Lite Honey Mustard and Raspberry. Both so yummy!
This salad made enough for 4 helpings and still enough for another sitting.
*Thank you Domino Sugar for making an appearance in this picture. Your assistance in baking my desserts was most appreciated. Too bad I am a jerk and used you for everything you had.
Try this recipe - you will not be disappointed!